Wilson Chili Cook-Off

Do you think you make the BEST CHILI? Register today to compete in the Chili Cook-Off held at our annual Wilson Harvest Festival! C

CATEGORIES: Judged & People’s Choice (chili and best festive booth)

1st Place $250 and trophy 

2nd Place $150 and trophy 

3rd Place $100 and trophy 

Booth space 10 x10 = $25

You can cook chili on site or bring it from home.

Need enough chili for at least 75 servings (1/2 cup serving size)

Each competitor must sign a waiver.

All chili must be cooked from scratch. Fillers are welcomed (beans, rice, hominy, macaroni). Cooking and booth conditions will be inspected by judges to ensure cleanliness. Set up behind at 9 am 10/23. No earlier. Event begins at noon and judging will be at 2:00 pm. Head cooks meeting held at 10:30 am 10/23/21. Questions? Contact Jill Forrester at jill@wilsongrange.com

Chili Cook-Off Registration:  https://forms.gle/YTSRns4v8hz6dhwHA

Date

Oct 23 2021
12:00 pm - 06:00 pm

Wilson Chili Cook-Off

Date

Oct 23 2021
12:00 pm - 06:00 pm

Event Description

Do you think you make the BEST CHILI? Register today to compete in the Chili Cook-Off held at our annual Wilson Harvest Festival! C

CATEGORIES: Judged & People’s Choice (chili and best festive booth)

1st Place $250 and trophy 

2nd Place $150 and trophy 

3rd Place $100 and trophy 

Booth space 10 x10 = $25

You can cook chili on site or bring it from home.

Need enough chili for at least 75 servings (1/2 cup serving size)

Each competitor must sign a waiver.

All chili must be cooked from scratch. Fillers are welcomed (beans, rice, hominy, macaroni). Cooking and booth conditions will be inspected by judges to ensure cleanliness. Set up behind at 9 am 10/23. No earlier. Event begins at noon and judging will be at 2:00 pm. Head cooks meeting held at 10:30 am 10/23/21. Questions? Contact Jill Forrester at jill@wilsongrange.com

Chili Cook-Off Registration:  https://forms.gle/YTSRns4v8hz6dhwHA

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